Rosen Hotels & Resorts Celebrates Major Wins at Stella Awards, Including Best Hotel Chain and More

Friday, October 4, 2024

Rosen Hotels & Resorts has been recognized with five esteemed Stella Awards from the NorthStar Meetings Group, solidifying its reputation as a top-tier leader in the hospitality industry. These awards celebrate excellence, innovation, and service quality across various sectors, including hotels, convention centers, airlines, cruise lines, and meeting and event venues.

Rosen Hotels & Resorts achieved significant recognition in multiple categories, showcasing the brand’s commitment to delivering exceptional guest experiences and world-class service. Here are the honors they received:

Rosen Hotels & Resorts
-Bronze Medal: Best Hotel Chain
Rosen Shingle Creek
-Gold Medal: Best Golf Resort, Southeast Region
Rosen Plaza
-Gold Medal: Best Food & Beverage, Southeast Region
-Bronze Medal: Best On-Site Support Staff, Southeast Region
Rosen Centre
-Bronze Medal: Best Décor and Design, Southeast Region

These honors come at a momentous time with Rosen Hotels & Resorts now celebrating 50 years of excellence. “It is amazing what our little company has been able to achieve the past five decades,” said Harris Rosen, Founder and COO of Rosen Hotels & Resorts. “Never in my wildest dreams did I ever imagine that we would be where we are today. No doubt, this honor is a direct result of the amazing work accomplished by our associates, who have brought excellence to our little company, every single day.”

Rosen Plaza took home two honors including gold for Best Food & Beverage and Best On-Site Support Staff in the Southeast region. “Being recognized with several Stella Awards from the NorthStar Meetings Group is a tremendous honor for our team at Rosen Plaza, alongside our sister properties,” said Derek Baum, General Manager of Rosen Plaza Hotel. “It’s a testament to the dedication, passion and exceptional service that our team consistently strives to deliver to our guests. We’re proud to be recognized as a leader in the hospitality industry.”

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